Accolade(s)
95 points and Double Gold Medal - North Coast Wine Challenge
90 points - Wine Enthusiast
Vineyards
The final cépage for our 2017 Estate Cabernet is comprised of 80% Cabernet Sauvignon, 9% Merlot, 7% Petit
Verdot and 4% Cabernet Franc, all from rolling hillside blocks at our Blue Rock Estate Vineyard in
Alexander Valley.
Winemaker's Tasting Notes
The 2017 vintage was an opportunity to showcase our team's years of expertise and talents. Two early heat waves challenged the faint of heart as harvest approached, but through meticulous farming and steel-nerved patience we saw our vineyards through to a glorious finish. The resulting wine tells a beautiful tale of the vintage, our team and our stunning and unique property.
A
pristine, deep ruby hue in the glass, the nose offers an intriguing interplay
between dark red and black fruits and the savory, spicy, sweet tobacco side of
Cabernet. The palate is mouthcoating, rich and full, celebrating the bold fruit
California is so famous for, all while showcasing the wonderful balance and
refinement that are the hallmarks of Blue Rock Estate. This is truly a vintage
for the ages!
Food Affinities
Perfect for pairing with filets,
short ribs, shanks - all red meats, be they grilled, braised or stewed. Red
wine reduction sauces with rosemary, bay, dried currants or savory, earthy
mushrooms are always a welcome addition. Plus rich cheeses such as gorgonzola,
sharp cheddar and most aged hard cheeses, either on their own or to top off the
meal.
Ageability
This beautifully structured, bold red should enter its prime
drinking window from mid- to late 2020, then cellar phenomenally well for
another 15-20 years.
Technical Data
Alcohol: 14.7%
pH: 3.49
TA: 7.0
37% New French Oak
24 Months in Barrel
Bottled: August 2019
